Baking Sheet

Blueberry scones!!!

This will give you 8 scones:

* 2 cups all-purpose flour
* 1/4 cup packed brown sugar
* 1 tablespoon baking powder
* 1/4 teaspoon salt
* 1/4 cup butter, chilled
* 1 cup fresh blueberries
* 3/4 cup milk
* 1 egg

some powder sugar


DIRECTIONS

1. Preheat oven to 375 degrees F (190 degrees C).
2. Cut butter into mixture of flour, sugar, baking powder, and salt. Add blueberries and toss to mix.
3. In separate bowl beat together cream and egg, and slowly pour into dry ingredients, stirring with rubber scraper until dough forms.
4. Take 8 big spoonful on a baking sheet.
5. Bake on baking sheet about 25 minutes at 375 degrees F (190 degrees C).

Near the end (20 minutes), sprinkle powder sugar to form a caramalized crust.

Serve warm!!